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Sun, Feb 20
|Fillings & Emulsions West Valley
Bread Boot Camp
This is the stuff of life and if you love it as much as we do you better get in this one. The six hours of bread mixing shaping and baking that you really knead. Imagine how much will learn and how much bread you will be taking home.
Registration is Closed
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Time & Location
Feb 20, 2022, 7:00 AM – 3:00 PM
Fillings & Emulsions West Valley, 1980 W 3500 S Unit 101, West Valley City, UT 84119, USA
Guests
About the Event
In this class you will learn the following recipes
French Baguette with Poolish
Foccacia (Parmessan Onion Fennel)
Multigrain Rolls with Prefermented Dough
Challah
Tickets
Bread Boot Camp
This ticket includes a hands on class by Chef Adalberto Diaz, the recipes, the product made during the class an appetizers and beverage.
$85.00Sale ended
Total
$0.00
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