top of page
Sat, Jun 10
|Fillings & Emulsions West Valley
Bread Boot Camp
This is the stuff of life and if you love it as much as we do you better get in this one. The six hours of bread mixing shaping and baking that you really knead. Imagine how much will learn and how much bread you will be taking home.
Time & Location
Jun 10, 8:00 AM – 2:00 PM
Fillings & Emulsions West Valley, 1980 West 3500 South, Suite 101, West Valley, UT, 84119
Guests
About the Event
In this class you will learn the following recipes
Demi French Baguette with Poolish
Foccacia (Parmessan Onion Fennel)
Whole wheat rolls with oats.
Brioche Hamburguer Buns
Membership Offer
Buy a membership and get up to 20% off this event at checkout
Tickets
Price
Quantity
Total
Bread Boot Camp
$85.00
This ticket includes a hands on class by Chef Adalberto Diaz, the recipes, the product made during the class an appetizers and beverage.
$85.00
0$0.00
Total
$0.00
bottom of page