Sat, May 16 | Fillings & Emulsions

French Macaron Class (CLASS CANCELLED DUE TO COVID-19)

You all know we make the best macarons in town. Wanna know some of our secrets? Come joins us with Chef Adalberto Diaz for a class you won't forget.
Registration is Closed
French Macaron Class  (CLASS CANCELLED DUE TO COVID-19)

Time & Location

May 16, 2020, 6:00 PM – 10:00 PM
Fillings & Emulsions , 1475 Main Street, Salt Lake City, UT 84115, USA

About the Event

In this hands on class you will learn the following recipes

French Macarons (Italian Meringue method)

Dark Chocolate Ganache

Orange White Chocolate Ganache

Key Lime Fillings

Fresh Strawberry Marmalade

Rose Water Buttercream

Raspberry Fig Preserve 

Tickets
Price
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    French Macarons Class 2
    $75
    $75
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