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St Patrick's Style Bakes
Sat, Mar 16
|Fillings & Emulsions West Valley
From Baileys Cream Pies to Soda Bread to Corned Beef pies, we have it all. Take enough to have a great St Patrick's at home next day! You just have to make a Stew!
Registration is Closed
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Time & Location
Mar 16, 2024, 8:00 AM – 12:00 PM
Fillings & Emulsions West Valley , 1980 W 3500 S, West Valley City, UT 84119, USA
Guests
About the Event
In this class you will learn the following recipes:
One 8" Â Baileys Cream Pie
One 8" Â Soda Bread with Rum Soaked Golden Raisins
8 Corned Beef & Cabbage Pies
Tickets
Pate a Choux Class
This ticket includes a hands on class by Chef Adalberto Diaz, the recipes, the product made during the class an appetizers and beverage.
$85.00Sold Out
This event is sold out
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